Lift the grates on a Weber that has gone five or six seasons without much attention and you tend to find the same picture: steel bars caked in black, one thinned to a rust hole near the middle, and grease...
You run a scraper down the bars and a coin-sized piece of black coating lifts off with it. What is underneath is orange. That is not dirt, and no amount of scrubbing brings it back. Grates are the part owners...
Click. Click. Click. Smell of gas, no flame, and a decision forming about takeout. The good news: a clicking igniter is not a broken igniter. The click is the igniter working. Something else in the chain is failing, and it...
A universal burner that is a quarter of an inch short will light, cook, and look completely fine. Then it rattles loose in its mount, the flame pattern drifts, and eight months later it warps. That is the whole problem...
Your grill was fine in May. Now one side runs hot, the other barely lights, and the burgers are cooking in two different time zones. Nine times out of ten this is one of four parts, and you do not...
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