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Twin Eagles Eagle One 54-Inch 4-Burner Built-In Gas Grill with Sear Zone & Two Infrared Rotisserie Burners

SKU TE1BQ54RS-N
Original price $15,569.00 - Original price $15,569.00
Original price
$15,569.00
$15,569.00 - $15,569.00
Current price $15,569.00
Fuel Type: Natural Gas

Availability:

  • Ships in 1-3 days
Specifications

Burners: 4

Collection: 54 Inch

Configuration: Built-in

Cooking area: 1000

Cooking grate material: Stainless Steel

Cutout depth: 24 1/4"

Cutout height: 11 3/4"

Cutout width: 52 1/4"

Exterior color: Stainless Steal

Exterior lighting: Yes

Exterior material : Stainless Steel

Fuel type: Natural Gas, Propane

Ignition type: Hot Surface

Interior lighting: Yes

Made in usa: Yes

Product guide: GenericFileDrop

Rotisserie: Yes

Rotisserie btus: 28000

Secondary cooking area: 491

Ship time: Ships in 1-3 days

Thermometer: Analog

Total grilling area: 1000

btu: 100000

Key Features

• Built in the USA with premium 304 stainless steel for long‑lasting durability

• Extra‑thick 1/2 inch hexagonal stainless steel cooking rods for superior heat retention and strong searing performance

• Exact Control Illumination LEDs on each burner knob change color to show real‑time burner temperature

• TempTrack LED display above the control panel provides a quick, easy view of overall grill temperature

• Dual concealed infrared rotisserie burners behind black glass deliver wider, more even heat coverage than standard burners

 

Product Overview

The Eagle One Series elevates outdoor cooking with advanced technology, premium materials, and a luxury grilling experience. It builds on the proven Twin Eagles C Series while adding exclusive upgrades designed for precision and convenience.

The grill features continuous indigo ambient lighting across the control panel and Exact Control Illumination above each burner knob. These LEDs shift color based on burner temperature, giving you instant feedback when the grill reaches warm, hot, or searing levels. A TempTrack LED gauge displays the average grill temperature so you always know when the grill is ready or cool enough to cover.

Two independently controlled infrared rotisserie burners sit behind a black glass panel, offering a wider temperature range and more even heat across larger foods. The oversized 1/2 inch hexagonal cooking rods improve heat retention and increase food‑to‑grate contact for better searing.

All metal components use premium stainless steel with seamless heli‑arc welded construction for maximum strength. The double‑lined hood includes hidden heavy‑duty lift springs for smoother opening, better insulation, and improved durability. Control knobs feature bright indigo LED markers for clear visibility and precise adjustment.

This 54 inch model includes three 25,000 BTU stainless steel main burners with zone dividers, one 25,000 BTU infrared sear burner, and ceramic briquette flame tamers for even heat distribution. The heavy‑duty rotisserie system uses an integrated motor with a 100‑pound turning capacity and a chain‑driven mechanism for consistent rotation. The rotisserie rod stores neatly in the drip tray handle.

Additional features include hot surface ignition, interior lighting with a hood‑activated switch, a three‑position warming rack, and a large sealed smoker box.

Twin Eagles grills are proudly designed and manufactured in the USA.

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