Expand your outdoor cooking skills with the Big Green Egg Carbon Steel Wok. This 17-inch (43 cm) wok heats up quickly and evenly, making it perfect for authentic stir-fries, searing, and more.

The wok's sloped sides make tossing ingredients effortless, while its dual handles provide a secure grip. The flat bottom works on all cooktops, and the 18-gauge carbon steel is durable and pre-seasoned for immediate use. It also comes with a bamboo spatula to help you with precise ingredient control.

• 18-gauge carbon steel construction
• Flat bottom compatible with all cooktop types
• Includes bamboo spatula for precise ingredient control
• Pre-seasoned for immediate use

Seamlessly integrating with the EGGspander system, this versatile wok is a fantastic tool for both new and experienced chefs, helping you create delicious meals with consistent results.